91 PTS ROBERT PARKER, JR. The '06 Chateau Montelena Chardonnay has slightly more honeyed apple notes and hints of freshly squeezed orange juice and lemon zest; incredibly consistent.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.