<p>"The French word Bijou means jewel and this delightful, refreshing, crisp Chardonnay from Chateau St. Jean shines.</p>
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.