90 PTS WINE ADVOCATE. The '07 Cinq Cepages is mostly Cab, with hints of bay leaf, black currant, sweet cherry, cedar & subtle smoke present in this lush, medium to full bodied, opulent & heady wine.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.