Crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. Pairs well with crab, poultry, salmon, and scallops.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.