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Chateau Vignot Saint-Emilion Grand Cru13.5% ABV

Chateau Vignot Saint-Emilion Grand Cru13.5% ABV

750ml 13.5% ABV
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ABV
13.5%
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Château Vignot is a red Bordeaux wine that is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon. The fruit is sourced from the base of the Côte de Saint-Émilion. A stunning deep color mark this red wine, with floral, dark berry and spicy notes on the nose and palate. The mouthfeel is complex with subtle oak elements and integrated tannins in the finish. Pair with rack of lamb, duck or game such as venison. This bottled France red blend is 13% alcohol by volume.

Food Pairings

Pairs well with
Roast Duck
Roast Duck

Oven roasted duck

Bordeaux blends offer complexity and structure to match the duck's depth.

Beef Wellington
Beef Wellington

Beef wrapped in pastry

Bordeaux blends offer complexity and balance for the savory layers.

Crispy Duck
Crispy Duck

Bordeaux blends offer complexity and depth that pair well with duck dishes.

Osso Buco
Osso Buco

Braised veal shank

Bordeaux blends offer structure and earthiness that match the dish's depth and herbs.

Beef Wellington
Beef Wellington

Beef wrapped in pastry

Bordeaux blends offer complexity and structure that match the layered flavors of Beef Wellington.

Roast Beef
Roast Beef

Oven roasted beef

Bordeaux blends offer complex structure and depth that pair well with beef.

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