Crisp and refined, with plenty of ripe flavors of pear, apple, and grapefruit; nicely balanced, and textured; an excellent choice for grilled fish or roasted chicken.
Sauvignon Blanc's herbaceous and zesty profile balances soba's earthiness.
Sauvignon Blanc offers bright citrus that enhances the rice's mild seasoning.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.
Fried or grilled fish tacos
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of fish tacos.
Mexican red rice
Sauvignon Blanc provides crisp acidity to cut through the richness.