On the palate, this wine has brambly notes of mulberries, ripe Bing cherries with notes of baking spices and sweet toasty oak with a long, silky smooth finish.
Meat and mashed potato bake
Pinot Noir's light body and red fruit balance the richness of the dish.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.
Pinot Noir's light body and red fruit enhance the pork without overpowering.
Meat and mashed potato bake
Pinot Noir's light body and bright acidity balance the richness of the mashed potato topping and ground meat.
Crispy chicken sandwich
Pinot Noir's light body pairs well with chicken's mild flavor.