CHESTNUT CELLARS VINEYARD RED

Crispy roasted potatoes

Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.

Egg filled tortilla

Chardonnay offers a creamy texture that pairs well with eggs and cheese.

Soft or hard shell tacos

Chardonnay's balanced fruit and acidity work with creamy taco toppings.

Cheese pizza

Chardonnay's creamy texture complements the cheese and dough.

Chardonnay's balanced acidity pairs well with fried textures.