Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.