Honeysuckle, yellow apple and quince with sweet butter, pineapple and a hint of Meyer lemon.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.