White wine; deep yellow color; bold ripe fruit and oak in the nose; medium bodied, firm and big on the palate; lavish ripe fruit and oak in the flavors; dry, but not biting in the finish.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.