95 PTS WILFRED WONG. One of most exotic Cabernets in the marketplace; the incredible '05 Cliff Lede shows up to play in a big-time way; ripe fruit flavors abound with a suave touch of sweet oak.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Pan seared duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.