Clos Du Bois Chardonnay

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Pan fried crab patties

Chardonnay's buttery notes pair well with the creamy texture of crab cakes.

Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.

Crispy fried chicken

Chardonnay's body and subtle oak complement the savory, crispy chicken.

Chardonnay's body and texture match the creamy, hearty gumbo base.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.