A not-too-dry, juicy, medium-bodied red wine with earthy red cherry, blackberry liqueur and smoky oak.
Egg filled tortilla
Pinot Noir's light body and fruitiness balance the spices and eggs well.
Simply grilled poultry
Pinot Noir pairs well due to its light body and red fruit flavors.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Seasoned meat spheres
Pinot Noir's light body and bright acidity pair well with savory meatballs.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.
Light-bodied Pinot Noir pairs well with pork or duck fillings without overpowering them.