This wine is layered and expressive with aromas of coffee, blueberry, and toast. On the palate, it is rich and supple, with flavors of plum boysenberry and cocoa.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.