CLOS FONTAINE DU MONT CHARD

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.

Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.