Aromas of toasted coconut, butterscotch, lemon zest, and granite. Flavors of pear, sweet oak and honey suckle. Medium acidity and medium body. Pair with chicken ceasar salad or braised pork loin.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.