The Clos Pegase Chardonnay Mitsuko's Vineyard has ripe, pure flavors of tropical fruits, Meyer lemons, limes and peaches; new French oak adds luscious notes.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.