Ripe & elegant, the Cloverdale Ranch Cabernet plays nicely on the palate with a soft yet persistent texture; the wine's range of red to black flavors make it a great match with lighter meats.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.