Fresh, light, & zesty! This citrus rind flavor wine goes great with first courses.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Chardonnay (unoaked) offers bright citrus notes without overpowering.