Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.