87 PTS WILFRED WONG. A nicely formed wine, the feisty '07 Concha y Toro Trio Chardonnay, Pinot Grigio, Pinot Blanc has a crisp body and fine flavor rewards; delivers a nice rounded finish.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Chardonnay's creamy texture pairs well with melted cheese.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.