This bright, clean and young Sauvignon Blanc is made from organically grown grapes. This fresh and fragrant white wine has crisp flavors of grapefruit, lime, lemon with hints of white pepper, flowers and herbs. This refreshing but intensely flavored wine is great with seafood, chicken and vegetarian dishes with rich/fatty sauces to let the crisp wine shine through. Goat cheeses, yogurt and creme fraiche will pair wonderfully with this wine too.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.
Sauvignon Blanc's crisp acidity complements the neutral flavor of plain basmati rice.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Sauvignon Blanc offers crisp citrus and herbaceous qualities that match the spices.