As stewards of Cooper Mountain Vineyards, we engage in deeply holistic viniculture and ecological practices. Our 100% certified organic and biodynamic vineyards produce superior product.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's balanced acidity pairs well with fried textures.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes