The Diamond Collection Chardonnay exhibits a silky texture, a full mid palate, and bright purity of flavors, which add to the lasting, complex finish.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.