Crisp and finely tuned, the Francis Ford Coppola Chardonnay has a lot of body and character; pear and fresh apple aromas and flavors dominate.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Chardonnay's body and slight creaminess complement the tender's texture.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.