Hominy stew with meat
Sauvignon Blanc provides crisp acidity to cut through the dish's richness.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Meats cheeses and accompaniments
Sauvignon Blanc's crispness and herbaceous notes refresh the palate.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.
Romaine salad with anchovy dressing
Sauvignon Blanc's herbaceous notes pair well with the anchovy and garlic flavors.
Toasted bread with avocado
Sauvignon Blanc offers bright citrus and herbaceous notes that pair well.