COSENTINO "THE MED"

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.

Lobster meat sandwich

Chardonnay's creamy texture pairs well with the buttery lobster meat.

Small square burgers

Chardonnay's buttery notes complement the beef and cheese in the sliders.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.