Ripe flavors of blackberry, bay leaf, olive, and anise are balanced by savory acidity and supple tannins. The finish is long and rich with aromas of vanilla, tea leaf, and mocha. Experience a classic Cabernet Sauvignon that will stand the test of time.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Pan seared duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.