COURTNEY BENHAM CHARDONNAY

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Corn truffle quesadilla

Chardonnay's creamy texture balances the quesadilla's cheese richness.

Crispy fried chicken

Chardonnay's body and subtle oak complement the savory, crispy chicken.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Zucchini blossom quesadilla

Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.

Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.