Rich and round, yet balanced with enough crisp acidity to showcase the fruit. Oak is present but does not dominate the fruit. Soft and creamy body that leaves a lingering finish.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.