2019 VINTAGE ONLY; 92 PTS JAMES SUCKLING - A very fresh and juicy Sauvignon Blanc that expresses green passion fruit, mangoes with a citrus note; refreshing!
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Egg filled tortilla
Sauvignon Blanc provides bright citrus notes to balance spicy ingredients.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Romaine salad with anchovy dressing
Sauvignon Blanc offers bright acidity and herbaceous notes that match the greens.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Burrito bowl with queso
Sauvignon Blanc's acidity cuts through creamy queso richness.