Quietly this winery makes a consistently engaging chard. Rich, complex, mouth-filling.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.