Wine › Cabernet Sauvignon
Critic's 90 Points Club May 2002 (3PK

Critic's 90 Points Club May 2002 (3PK

750ml 2002
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Typical price
—
ABV
Aged
Vintage
2002
Region

Three wines with scores of 90+ as rated Wilfred Wong, or by publications such as the Wine Spectator, Wine Advocate, Wine Enthusiast, etc. This is a great opportunity for enthusiasts & collectors!

Food Pairings

Pairs well with
Beef Stroganoff
Beef Stroganoff

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Lamb Rogan Josh
Lamb Rogan Josh

Cabernet Sauvignon's structure and dark fruit match the robust flavors.

New York Strip Steak
New York Strip Steak

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Sirloin Steak
Sirloin Steak

Lean beef steak

Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.

Carl's Jr Western Bacon Cheeseburger
Carl's Jr Western Bacon Cheeseburger

Burger with BBQ and onion rings

Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.

Duck Breast
Duck Breast

Pan seared duck

Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.

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