<p>2017 93 James Suckling<br>2016 93 James Suckling<br>2015 93 James Suckling<br><br>A Tempranillo, Garnacha Tinta and Mazuelo blend aged in American oak.<br><br>*Ratings will vary by vintage. Vintage dependent upon availability</p> <br>
Soft corn tortillas with fillings
Tempranillo pairs well with grilled meats and smoky taco fillings.
Slow cooked pork burrito
Tempranillo pairs well with smoky, savory Mexican flavors.
Tempranillo's medium body and berry notes match well with savory taco meats.
Stuffed Mexican sandwich
Tempranillo complements the rich, spicy flavors of Torta Mexicana.
Chicken burrito
Tempranillo pairs well with tomato-based sauces and grilled chicken.
Filled fried or baked pastries
Tempranillo pairs nicely with the rich meat fillings typical in empanadas.