The Cypress Vineyards Merlot offers distinct varietal aromas of black cherry and red currant. The red fruit signature is reminiscent of a classic claret, with its comfortable palate weight and bright finish. This wine is a perfect pairing with grilled kabobs or barbecued short ribs. Enjoy in its youth, or cellar up to five years.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Merlot offers a smooth, fruity balance to the savory sandwich.
Fresh beef cheeseburger
Merlot complements the savory and juicy elements of the sandwich.
Merlot's soft tannins complement the tender, flavorful pork.
Roast beef with cheese
Merlot's softness and plum flavors pair well with the sandwich's hearty profile.