Dawn and Mary from DaMa have created a light and bright style of Chardonnay, quite lifted and vibrant with pear and citrus flavors dominating before a crisp, refreshing finish.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Chardonnay's body and slight creaminess complement the tender's texture.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.