90 PTS WILFRED WONG. Mildly seductive with prototypical aroma and flavors of the Napa Valley, the '02 Darioush Cabernet exhibits fully ripe, black fruit flavors with an accent of sweet oaky notes.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.