A classic nose of cassis and ripe berry fruit, with hints of spice. On the palate it is full bodied, with a fine structure of ripe tannin and complex concentrated fruit.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.