86 PTS WILFRED WONG. A fleshy wine, the smooth and nicely layered '04 De Loach OFS Chardonnay reveals an accommodating personality on the palate; a great choice with grilled salmon in a cream sauce.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.