De Wetshof Bateleur Chardonnay 2018

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Whipped potatoes

Chardonnay complements creamy texture and buttery flavors of mashed potatoes.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.

Savory egg pie

Chardonnay complements the creamy, cheesy texture of quiche well.