A reliable, tasty Chardonnay! Medium-bodied, balanced. Great sipper. Good with fish/pesto.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.