DEER VALLEY CLASSIC RED

Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.

Chardonnay's creamy texture pairs well with melted cheese.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Mashed potatoes with gravy

Chardonnay complements creamy texture of mashed potatoes.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.