A true farm-to-table wine, the Dehesa La Granja is uniquely silky, powerful, balanced and elegant. It contains lush notes of ripe blackberries, vanilla, cigar box and licorice on the nose and palate.
Baked rolled tortillas
Tempranillo's medium body and berry notes balance enchilada richness.
Enchiladas with red chile sauce
Tempranillo's medium body and red fruit match well with the richness of enchiladas rojas.
Grilled beef burrito
Tempranillo pairs well with smoky, savory Mexican grilled meats.
Hominy stew with meat
Tempranillo's earthiness and acidity balance pozole's rich broth.
Meat stuffed pepper
Tempranillo pairs well with rich meat and roasted pepper flavors in the dish.
Tempranillo's earthiness pairs well with the savory pork dish.