Chicken tenders
Riesling's acidity and slight sweetness balance the saltiness and spice of the dish.
Battered fried onions
Riesling's acidity and slight sweetness balance the onion rings' oiliness.
Riesling's crispness and slight sweetness balance the dish's heat and herbs.
Rice and raw fish
Riesling's bright acidity and slight sweetness balance sushi's umami and soy sauce.
Riesling's acidity and slight sweetness balance the dish's spice and richness.
Riesling's balanced acidity and slight sweetness pair well with the subtle seasoning.
