Riesling's slight sweetness and acidity enhance the complex flavors.
Riesling balances curry's heat with crisp acidity and slight sweetness.
Battered fried seafood or veg
Riesling's acidity and slight sweetness balance tempura's savory batter.
Steamed masa with pork filling
Riesling's acidity and slight sweetness balance the tamales' spice and texture.
Riesling's acidity balances the dish's soy and sesame notes.
Riesling's slight sweetness balances the spicy and savory flavors of the sandwich.