DELLA SCALA CHIANTI

Flaky buttery biscuits

Chardonnay complements buttery, flaky texture with creamy notes

Lobster meat sandwich

Chardonnay's creamy texture pairs well with lobster's buttery flavor.

Oven roasted whole chicken

Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Waffle cut fries

Chardonnay's richness complements the fried texture without overpowering the fries.

Buttery flaky pastry

Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.