Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Chardonnay's creamy texture complements the cheese in the bites.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.