89 PTS WILFRED WONG. A multi-faceted wine, the '82 DeMoor Owners Select Cabernet is complex and fulfiulling, almost a monster when it was young, the wine has settled into a very tasty treat of a wine.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.