89 PTS WILFRED WONG. Shows alluring ripe peach and creamy oak in the aromas, the slightly rounded '10 Devour Chardonnay plays easily on the palate; well-balanced and firm in the finish.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Chardonnay's body and slight creaminess complement the tender's texture.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.